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From plain fare to fusion food : British diet from the 1890s to the 1990s / Derek J. Oddy.

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Publication details: Woodbridge, Suffolk ; Rochester, NY : Boydell Press, 2003.Description: xiv, 269 p. : ill. ; 24 cmISBN:

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List(s) this item appears in: London food

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Holdings
Item type	Current library	Class number	Status	Date due	Barcode	Item reservations
Book-Circulating	Fischer Hall Library Main shelves	TX360.G7 O33 2003 (Browse shelf(Opens below))	Available		B10081

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Previous	TT496. G72L8 Fashioning London :	TX23. C64 More work for mother :	TX337. G7B37 Victorian shopping	TX360.G7 O33 2003 From plain fare to fusion food :	TX950.59. G7B73 English country pubs	TX353.O94 The Oxford handbook of food history /	TX359. L36 2004 Food wars : the global battle for minds, mouths, and markets /	Next

Includes bibliographical references (p. 248-261) and index.