Notre Dame London: Fischer Hall Library
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From plain fare to fusion food : British diet from the 1890s to the 1990s / Derek J. Oddy.

By: Oddy, Derek JPublication details: Woodbridge, Suffolk ; Rochester, NY : Boydell Press, 2003. Description: xiv, 269 p. : ill. ; 24 cmISBN: 0851159346Subject(s): Diet -- Great Britain -- History | Food habits -- Great Britain -- HistoryDDC classification: 394.1/0941 LOC classification: TX360.G7 | O33 2003Online resources: Table of contents
List(s) this item appears in: London food
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Item type Current library Class number Status Date due Barcode Item reservations
Book-Circulating Book-Circulating Fischer Hall Library
Main shelves 		TX360.G7 O33 2003 (Browse shelf(Opens below)) Available B10081
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Includes bibliographical references (p. 248-261) and index.