Notre Dame London: Fischer Hall Library

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1.
Eat your heart out : why the food business is bad for the planet and your health / Felicity Lawrence.

by Lawrence, Felicity.

Publication details: London ; New York : Penguin Books, 2008Availability: Items available for loan: Fischer Hall Library (1)Location, call number: Main shelves HD9000.5. L39 2008.
2.
Food policy : integrating health, environment and society / Tim Lang, David Barling, Martin Caraher.

by Lang, Tim | Barling, David | Caraher, Martin.

Publication details: Oxford ; Oxford University Press, 2009Availability: Items available for loan: Fischer Hall Library (1)Location, call number: Main shelves TX360. G7L36 2009.
3.
Food politics : what everyone needs to know / Robert Paarlberg.

by Paarlberg, Robert L.

Publication details: Oxford : Oxford University Press, 2010Availability: Items available for loan: Fischer Hall Library (1)Location, call number: Main shelves HD1415. P12 2010.
4.
The nation's diet : the social science of food choice / edited by Anne Murcott.

by Murcott, Anne.

Publication details: London : Longman, 1998Availability: Items available for loan: Fischer Hall Library (1)Location, call number: Main shelves TX360. G7N37 1998.
5.
Sociology on the menu : an invitation to the study of food and society / Alan Beardsworth and Teresa Keil.

by Beardsworth, Alan, 1945- | Keil, Teresa, 1935-.

Publication details: London ; New York : Routledge, 1997Availability: Items available for loan: Fischer Hall Library (1)Location, call number: Main shelves GT2850. B43 1996.
6.
Food wars : the global battle for minds, mouths, and markets / Tim Lang and Michael Heasman.

by Lang, Tim | Heasman, Michael, 1958-.

Publication details: London ; Sterling, VA : Earthscan, 2004Online access: Table of contents Availability: Items available for loan: Fischer Hall Library (1)Location, call number: Main shelves TX359. L36 2004.
7.
Food, economics, and health / Alok Bhargava.

by Bhargava, Alok.

Publication details: Oxford : Oxford University Press, 2012Availability: Items available for loan: Fischer Hall Library (1)Location, call number: Main shelves RA601. B436 2008.
8.
Food politics : what everyone needs to know / Robert Paarlberg.

by Paarlberg, Robert L.

Publication details: Oxford Oxford University Press 2013Availability: Items available for loan: Fischer Hall Library (1)Location, call number: Main shelves HD1415. P12 2013.
9.
The workhouse cookbook / Peter Higginbotham.

by Higginbotham, Peter.

Publication details: Stroud : History, 2008Availability: Items available for loan: Fischer Hall Library (1)Location, call number: Main shelves HV61. H54 2008.
10.
The Routledge handbook of diet and nutrition in the Roman world / edited by Paul Erdkamp and Claire Holleran.

by Erdkamp, Paul [editor.] | Holleran, Claire, 1979- [editor.].

Other title: Handbook of diet and nutrition in the Roman world | Diet and nutrition in the Roman world.Availability: Items available for loan: Fischer Hall Library (1)Location, call number: Main shelves TX360. R64R68.
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